📝 Ingredients:

• 6 large apples, peeled and sliced
• 3/4 cup sugar, 2 tbsp flour
• 1 tsp cinnamon, 1/4 tsp nutmeg
• 2 tbsp butter, 1 tbsp lemon juice
• 2 pie crusts

👨‍🍳 Instructions:

1. Toss apples with sugar, flour, and spices
2. Line pie dish with bottom crust
3. Add filling, dot with butter
4. Add lattice top, seal edges
5. Bake 425°F 15 min, then 350°F 45 min
6. Cool before serving

📝 Ingredients:

• 6 cups mixed berries
• 1 cup sugar for filling
• 1 cup flour, 1/2 cup sugar for topping
• 1/2 cup butter, 1 cup buttermilk
• 1 tsp baking powder

👨‍🍳 Instructions:

1. Toss berries with sugar, pour in baking dish
2. Mix flour, sugar, baking powder
3. Cut in butter, add buttermilk
4. Drop spoonfuls over berries
5. Bake 375°F 45 minutes until golden
6. Serve warm with ice cream

📝 Ingredients:

• 6 peaches, sliced
• 1/2 cup brown sugar for filling
• 1 cup oats, 1/2 cup flour
• 1/2 cup brown sugar, 6 tbsp butter
• 1 tsp cinnamon

👨‍🍳 Instructions:

1. Place peaches in baking dish, add sugar
2. Mix oats, flour, brown sugar, cinnamon
3. Cut in butter until crumbly
4. Spread topping over peaches
5. Bake 350°F 45-50 minutes
6. Let cool 10 minutes before serving

📝 Ingredients:

• 2 lbs strawberries, sliced
• 1/2 cup sugar for berries
• 2 cups flour, 1/4 cup sugar
• 1/3 cup butter, 3/4 cup cream
• 2 cups heavy cream for whipping

👨‍🍳 Instructions:

1. Macerate strawberries with sugar 30 min
2. Mix flour, sugar, cut in butter
3. Add cream, form biscuits
4. Bake 425°F 12-15 minutes
5. Whip cream with sugar to soft peaks
6. Split biscuits, layer with berries and cream

📝 Ingredients:

• 2 cups fresh cherries
• 3 eggs, 1/2 cup sugar
• 1/2 cup flour, 1 cup milk
• 1 tsp vanilla, 2 tbsp butter
• Powdered sugar for dusting

👨‍🍳 Instructions:

1. Butter baking dish, add cherries
2. Blend eggs, sugar, flour, milk, vanilla
3. Pour batter over cherries
4. Bake 350°F 40-45 minutes
5. Dust with powdered sugar
6. Serve warm

📝 Ingredients:

• 1 baked tart shell
• 4 lemons (juice and zest)
• 1 cup sugar, 4 eggs
• 1/2 cup butter
• Fresh berries for garnish

👨‍🍳 Instructions:

1. Whisk eggs, sugar, lemon juice and zest
2. Cook over double boiler until thick
3. Remove from heat, stir in butter
4. Pour into cooled tart shell
5. Chill until set
6. Top with fresh berries